This course is for those considering or interested in taking on an apprenticeship course in catering/hospitality aged 14-17.
You will learn basic cooking skills and techniques whilst in a fully equipped industrial kitchen. You will be cooking a variety of items using a multitude of techniques to show you how fun and rewarding it can be as a career.
What qualifications will I get?
N/A
What can I go onto next?
N/A
How will I be assessed?
N/A
Entry requirements
N/A
Fees
£10 pp
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