A traditional country pub and B&B situated in the heart of Derbyshire’s Peak District. Located in the village of Youlgrave, the Farmyard dates back more than 300 years, originating as a farm before becoming an Inn in 1829.
With three long-distance walking paths on the doorstep and only a 15-minute drive from the world-famous Chatsworth House, the Farmyard Inn is perfectly positioned to explore the local area. Known for its fresh home-cooked food, a wide selection of drinks, and a relaxed environment.
Address: Main St, Youlgrave DE45 1UW.
This is a great opportunity to work with a small team, to practice and enhance your culinary skills.
Role will include:
- Assisting in the food preparation process.
- Preparing vegetables.
- Helping with deliveries and restocking.
- Assist the chef in the kitchen.
- Washing dishes and cleaning the kitchen at the end of shift.
- Prepare desserts.
£150 per week, based on 30 hour working week.
Weekly tips from customers.
Wednesday to Sunday, times to be confirmed.
Is there potential for future employment?
There is potential for permanent employment on the successful completion of your apprenticeship.
- An understanding of Health and Safety.
- Team management skills.
- Attention to detail.
- Positive attitude.
- Approachable manner.
- Explore new ideas.
To be able to partake in conversation with all staff and be able to adapt to quiet and busy periods.
A good standard of Maths and English (4/C or Equivalent).
Training to be Provided:
Commis Chef Level 2 Apprenticeship.
Things to Consider:
Transport in the area can be unreliable.
Unsociable working hours.